Stir-fried rice noodles with cabbage, celery, carrots, onions garnished with fried garlic and scallions.
Archives: Menu Items (page 6)
Pancit Bihon Guisado
Stir-fried rice noodles with chicken, pork, shrimp, cabbage, celery, carrots, onions garnished with fried garlic and scallions.
Mixed Fried Street Food
Lumpiang Shanghai (hand-rolled spring rolls), Longganisa (Only Renee’s sausages), chicharron bulaklak (deep-fried ruffle fat), hot dogs, Lechon Kawali (fried pork belly), street food fish balls. Served with rice and home-made dipping sauces.
Mixed Grill
BBQ pork, BBQ chicken, grilled pork belly, Renee’s sweet grilled sausages and grilled steak. Served with rice, Renee’s atchara (pickled papaya).
Grilled Longganisa Meal
Only Renee’s sweet sausages. Made with ground pork and spices on bamboo skewers.
BBQ Combo Meal
Combination of marinated BBQ chicken and BBQ pork. Original. Spicy.
BBQ Pork Meal
Flavorful BBQ pork on bamboo skewers. Original. Spicy.
BBQ Chicken Meal
Marinated BBQ chicken on bamboo skewers. Original. Spicy.
BBQ Pork Belly
Smothered in Renee’s BBQ sauce.
Grilled Pork Belly Meal
Inihaw na Liempo.
Crispy Pata
Golden crispy fried pork leg/feet served with Renee’s dipping vinegar soy sauce
Sizzling Sisig
Original. Spicy. Minced pork relish served on a sizzling hot plate. An original Sisig recipe! Raw egg on top and spicy is available upon request.
Lechon Kawali
Golden crispy fried pork belly. Served with our Lechon liver dipping sauce.
Fried Longganisa
Only Renee’s sweet sausages made with ground pork and spices. An original Kapampangan recipe!
Chicken Tocino
Only Renee’s fried sweet-savory tender cured meat. An original Kapampangan recipe!
Pork Tocino
Only Renee’s fried sweet-savory tender cured meat. An original Kapampangan recipe!
Pork Adobo
Original. Spicy. Philippine national dish. Tangy savory meat braised in vinegar, soy sauce, garlic and spices.
Chicken Adobo
Original. Spicy. Philippine national dish. Tangy savory meat braised in vinegar, soy sauce, garlic and spices.
Dinuguan
A delicacy mixed pork meat blood stew in vinegar, garlic and spices.
Bistig
Beefsteak. Marinated sliced beef braised in lemon, soy sauce, garlic and onions (cut in thick rings).